Description: Another Parallel 49 seasonal release, this summer ale brings together Belgian Pilsner and Aromatic malts along with a combination of Willamette, Styrian Goldings and Sorachi Ace hops. It is then fermented using a Belgian strain of top fermenting yeast to achieve a summery, smooth flavor with a mixed hop palate.
Tasting Notes: Very little that Parallel 49 does manages to surprise me anymore. In fact, I feel like I’m beginning to become familiar with some of their niches. These include doing crossovers that merge Belgian, English/American and German styles, and the inclusion of hop varieties that normally aren’t associated with the style in question. And this is certainly no exception, employing a Belgian malt base, Belgian yeast, and a combination of American, English and Japanese hops. The end result, as expected, is a smooth, crisp ale that has a yeasty backbone and subtle but complex hop flavor.
Appearance: Light golden, clear, good foam retention and carbonation
Nose: Grainy malt, Belgian yeast, hint of lemon and herbs
Taste: Crisp, Pilsner-like malt, mild tang, Belgian yeast, mild herbal and lemony hops
Aftertaste: Lingering tang, Pilsner malt, yeasts and mild hop finish