Description: This seasonal beer is offered as an alternative to the usual run of Autumn Pumpkin ales and Marzens. Appropriately, this beer is crafted from a combination of Pilsner, Vienna and Munich malts. It is then bittered with Norther Brewer and Hallertau hops before being infused with a dose of blood orange, giving it an extra citrus kick that balances well with its pale, rich malt.
Tasting Notes: This was certainly an interesting seasonal release, but one which is not dissimilar to the lagers – aka. Oktoberfest/Marzen lagers – that usually come with Fall. But to just to be real experimental, it comes with a fruit infusion that screams warm weather! But that’s Dead Frog for ya! The only people I know who are more unconventional are the folks at P49. In any case, this was an appealing and refreshing brew that was just out of the ordinary enough to be interesting without being inappropriate for the season.
Appearance: Orange/amber, clear, good foam retention and carbonation
Nose: Rich pale malt, hint of sweetness and citrus rind
Taste: Slightly sweet malt, syrupy, good tang, hint of sweetness, citrus bitterness
Aftertaste: Lingering malt sweetness and citrus rind