Description: As part of their regular lineup, the Ruination IPA (so named because of its strength and intense hop flavor) is basically the same recipe as their Stone IPA, but with an extra-large helping of malt and a very large dose of of Magnum, Chinook and Centennial hops.
Tasting Notes: This is only my second sampling from the Stone Brewery, which began with their Arrogant Bastard Ale. And again, it seems they’ve got me pegged with their wares! Comparable to the better Imperial IPAs I’ve had, this brew has a strong malt base (minus the sweetness I’ve become accustomed to) and some truly decent hop flavor that combines intense grassy, citrus and piney flavors. I have to say, I highly approve of the hop-forward nature of this beer, and their choices of hops since it lends it a distinctly dry and bitter flavor.
Appearance: Light gold/amber, slightly cloudy, good foam retention and carbonation
Nose: Light malt, strong notes of grassy, herbal, citrus and piney hops
Taste: Smooth malt, tang, plenty of herbal, grassy, dry hop flavor, citrus notes
Aftertaste: Lingering dry hop and herbal/grassy bitterness