Driftwood Drawn to Light Abbey Ale

Driftwood_Drawn-To-Light-q256Brewer: Driftwood Brewing, Victoria, BC
Style: Belgian-style Pale Ale
ABV: 7%
IBUs: Unlisted

Description: This latest limited release by Driftwood is brewed in the tradition of a Belgian, Abbey-style pale ale. It is brewed using a combination of Pilsner, Dark Wheat, Cara 33 malts, and is then bittered using fresh, young Houblons hops. Wild yeasts are then added, including Saccharomyces and Brettanomyces, to give it a crisp and slightly sour flavor.

Tasting Notes: This was an interesting combination, and one which sort of transcended styles. On the one hand, its got the conventional sour ale properties (Saccharomyces and Brettanomyces yeasts), but tastes more akin to a saison. But at the same time, some genuine pale ale flavors come through. And the end result of all this is quite refreshing and crisp tasting. Glad to be back sampling Driftwood’s latest limited releases.

Appearance: Dark golden/orange, cloudy, good foam retention and carbonation
Nose: Mild malt, hint of baked bread, sharp yeast nose, notes of citrus, spice, floral
Taste: Sharp start, saison-like yeast notes, hints of citrus, dry, grassy, herbal hops
Aftertaste: Lingering yeasty bite, spice, lingering bitterness
Overall: 8/10

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Four Winds Triplicity Belgian Tripel

Fourwinds_tripelBrewer: Founds Winds Brewing, Delta, BC
Style: Tripel
ABV: 9%
IBUs: 33.3

Description: As part of their Eurus series, the Triplicity is brewed in the tradition of Belgian-style Tripels, but with some added twists. In addition to employing three varieties of malt, three varieties of hop, and three sugar sources, this brew is also fermented with Lillooet wild sage honey. It even weighs in at an exact 33.3 IBUs!

Tasting Notes: Just about everything Four Winds produces has come with a major endorsement. And I was very happy to see that they produce a Tripel, one of my absolute favorite styles! And this brew is not only delightfully esoteric (all things in threes) it is also in keeping with the best of this brewing tradition. Strong malt flavor, a spicy and effervescent yeast backbone, a slight honey and sugary sweetness, and some mild hops make it an all around pleaser!

Appearance: Golden/orange, cloudy, very good foam retention and carbonation
Nose: Rich malt, yeast, spices, honey, herbs, floral hops
Taste: Crisp malt, hint of sweetness, spicy, effervescent yeast, notes of honey
Aftertaste: Lingering malt sweetness, yeast, spices
Overall: 9.5/10