Spinnakers Jolly Hopper Imperial IPA

Jolly_Hopper_Bottle-WEBBrewer: Spinnakers Brewpub, Victoria BC
Style: Imperial IPA
Alc/Vol: 8%
IBUs: 100

Description: Named after the flag pirate ships would fly to signal imminent attack, this Imperial IPA is brewed is using a variety of experimental hops, and in significant doses. The end result is a very strong, very hoppy India Pale Ale that combines English-style and West Coast-style brewing traditions.

Tasting Notes: This beer delivered in all the usual departments. It had the strong, coarse malts of an Imperial IPA, plus a very significant dose of hop bitterness. And you can sense the varied hop profile in both the smell and the taste. While it comes through with what appear to be West Coast Cascade, Centennial and Amarillo hops in the taste department, the nose calls to mind Kent, Golding and Fuggles – all English strains. A good IIPA, but definitely not for the faint of heart or unaccustomed.

Appearance: Amber, slightly cloudy, good foam retention and carbonation
Nose: Rich malt, fruity, English-style hops
Taste: Heavy malt, coarse and tangy, bitter burst of grapefruit
Aftertaste: Citrus rind, lingering malt coarseness
Overall: 7.8/10

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Big Rock Fowl Mouth ESB

fowl_mouth_esbBrewer: Big Rock, Calgary AB
Style: Extra Special Bitter
Alc/Vol: 5.5%

Description: Part of the brewery’s Brewmaster Series, the Fowl Mouth is made in the “Cornish Bitter” fashion and combines Pale and Crystal malts with East Kent Golding and U.K. Fuggle Hops to create a dry-hopped English-style pale ale.

Tasting Notes: It’s been some time since I enjoyed a Big Rock beer. I can remember quite fondly when they first began to appear in pubs in Ottawa in the late 90s, and enjoyed many a pint of their Traditional Ale as they years went on. And these days, their product catalog only seems to be expanding, so I knew I had to start catching up. And as far as ESBs go, this one was quite refreshing, had a lovely malt profile, and was surprisingly fruity, in addition to the subtle, dry-hop profile. I definitely want to see more from the Brewmaster Edition and will do my best to review in the future.

Appearance: Copper, clear, milder foam retention and  carbonation
Nose: Rich malt, notes of orchard fruit, English hops
Taste: Smooth crystal malt, mild tang, sweet bread, hint of blackcurrant, dry hop finish
Aftertaste: Lingering malt, chewy bread, mild citrus and dry hop flavor
Overall: 9/10

Gahan Island Red Ale

gahan_redaleBrewer: Gahan Brewery, Charlottetown PEI
Style: Amber Ale
Alc/Vol: 5.3%

Description: Established in 1997 in Charlottetown, the Gahan Brewery and House Pub is the only brewery on Prince Edward Island that brews handcrafted, small batch beer. The Island Red is an English-style amber ale, and the flagship brew of their operation. It was the Gold Medal winner for the 2011 Canadian Brewing Awards.

Tasting Notes: This beer is entirely new to me, and was quite the lovely introduction to this Maritime brewery. The malt profile and hop profiles are quite subtle, calling to mind traditional English ambers, and is made using what I assume are pale malt, Golding and/or Fuggles hops. This results is an ale that is malt-forward, subtle and smooth, and has flavors of baked bread and dry herbs.

Appearance: Dark amber, clear, good foam retention and carbonation
Nose: Syrupy, rich malts, mild, dry hops
Taste:
Rich pale malt, baked bread, hint of sweetness, subtle, herbal hops
Aftertaste: Lingering malt flavor and mild bitterness
Overall: 9/10