Dieu du Ciel Herbe à Détourne New World Triple

Dieuduciel_HerbeDetourneBrewer: Brasserie Dieu du Ciel, Montreal, QC
Style: Triple Ale
ABV: 10.2%
IBUs: Unlisted

Description: This beer is part of Dieu du Ciel’s Rotation series, a limited-release that is available from January to April. As the name suggests, it is a North American take on the traditional Belgian Tripel, combining American Citra hops with pale malt and Belgian yeast. The beer takes its name from the French Canadian legend of the Herbe à Détourne, which makes one lose their way should they happen upon it.

Tasting Notes: Quite the powerful triple! This beer has a rich malt base and the telltale flavor of candi sugar to boot! This leads to a rich and coarse malt flavor, a yeasty backbone, and some serious alcoholic warmth to finish. The addition of Citra hops also imparts a nice citrus twist.

Appearance: Golden orange, cloudy with sediment, good foam retention and carbonation
Nose: Rich malt, candi sugar, strong yeasts, alcoholic bite, citrus
Taste: Strong, coarse malt, sugars, yeasty effervescence, citrus, alcoholic warmth
Aftertaste: Lingering coarse malt, sugars, and alcoholic bitterness
Overall: 9/10

Dieu du Ciel Moralite American IPA

dieuduciel_moraliteBrewer: Dieu du Ciel, St. Jerome, Quebec
Style: India Pale Ale
ABV: 6.2%
IBUs: Unlisted (high)

Description: This IPA is one of the breweries year-round offerings, and is the result of a collaborative effort with John Kimmich – the brewmaster of The Alchemist brewery in Waterbury, Vermont. In the American IPA fashion, it is fashioned using a rich malt base and then bittered using an “immoral” amount of Simcoe, Citra and Centennial hops. 

Tasting Notes: This is definitely a classic IPA. Strong in the alcohol department (though not too much), rich in the malt department, and strong and diverse in the hop flavor department. I’ve been a fan of just about everything Dieu du Ciel creates, and I am glad I found this one too.

Appearance: Golden-orange., cloudy, good foam retention and carbonation
Nose: Rich malt, notes of grass, pine, citrus, floral hops
Taste: Strong malt base, hint of sweetness, citrus, herbs, lemon, pine and resin
Aftertaste: Lingering bitterness, herbal and piney hops
Overall: 8.5/10

St. Ambroise 2014 Millésimée Vintage Ale

st.ambroise_millesime1Brewer: McAuslan Brewing, Montreal, QC
Style: Extra Strong Ale
ABV: 10%
IBUs: 58

Description: The 2014 St. Ambroise Vintage Ale carries in the tradition of McAuslan’s Millésimée series, a once a year, seasonal vintage ale that is a little different every time. The 2014 is brewed using a combination of Munich and wheat malts, bittered with Cascade and Golding hops, and then served unfiltered.

Tasting Notes: In what is fast becoming a tradition, I picked up a bottle of the 2014 Vintage Ale. And in honor of my recent trip to Ottawa, I thought I would make time for a review in between my usual rundown of Ottawa microbreweries and Ontario beers. I was definitely impressed with this year’s offering, which reminded me of last year’s. A strong malt base, which manages to still be drinkable and smooth, is packed with the flavor of brown sugar, dates and dark fruits, and has some accompanying notes of tropical fruit, made possible by a good hopping. Looking forward to next year’s!

Appearance: Deep ruby, clear, good foam retention and carbonation
Nose: Rich malt, brown sugar, dark fruit, floral hops and citrus, alcohol
Taste: Strong, coarse malt, good tang, alcoholic bite, brown sugar, dates, passion fruit
Aftertaste: Lingering hop bitterness, coarse malt flavor and alcohol
Overall: 9/10

Dieu du Ciel Solstice d’été (Summer Solstice) Sour Wheat Ale

Dieuduciel_summerBrewer: Brasserie Dieu du Ciel, St-Jerome, Quebec
Style: Sour Wheat Ale
ABV: 5.9%
IBUs: Unlisted

Description: This seasonal brew from Dieu du Ciel is inspired by the German-style of wheat sour beer. Wheat malts which are allowed to ferment pre-boil accumulate lactic acid, which is then complemented with the addition of whole raspberries during the fermentation process – creating and acid and fruity summer beer.

Tasting Notes: I was intrigued by the combination of a fruit-infused wheat with a sour twist. The summer fruit does a good job of balancing the acidity a little and providing some sharpness to the wheat malt base. But it was admittedly a bit on the tart side for my taste. There are plenty of notes in this beer, but the lactic acid tends to overpower them. Nevertheless, a good summer beer and another good offering from a great brewery.

Appearance: Deep ruby, cloudy, good foam retention and carbonation
Nose: Mild wheat malt, acidity, yeast, strong fruit esters, raspberries 
Taste: Smooth malt, strong tart burst, lactic acid, mild raspberry flavor finish
Aftertaste: Lingering tartness, raspberry fruit and yeast
Overall: 7.8/10

Les Trois Mousquetaires Hors Series Gose

TroisM_goseBrewer: Les Trois Mousquetaires, Brossard, Quebec
Style: Gose
ABV: 3.8%
IBUs: 9

Description: In addition to being a summer seasonal and a resurrected style, this beer has the added distinction of being brewed using malts that were exclusively grown in Quebec. These include wheat, oats, and Pilsner malt, which are then bittered with the slightest hint of Noble Mittelfrüh hops. The end product is then combined with salt and coriander to create a true Gose.

Tasting Notes: Gose’s – a style of beer native to Leipzig, Germany – are apparently making a comeback these days. And while this one was a bit mild for my taste, it did combine some rather interesting flavors and profiles. You get mild wheat malts mixed with a hint of salt, some sour flavor reminiscent of unsweetened lemonade, and just a touch of sharp coriander. Definitely an interesting brew and a great summer drinker!

Appearance: Dark golden, cloudy, good foam retention and carbonation
Nose: Wheat malt, lemonade, yeasts, hint of coriander spice
Taste: Smooth malt start, salt, yeasts, sour lemonade, coriander spice, mild herbal hops
Aftertaste: Lingering sour yeasts and lemon, hint of coriander spice and saltiness
Overall: 8/10

Dieu du Ciel Corne du Diable IPA

bouteille-biere-corne-du-diableBrewer: Dieu du Ciel, St-Jerome, Quebec
Style: India Pale Ale
ABV: 6.5%
IBUs: Unspecified

Description: This beer, who’s name is French for “Horn of the devil”, is a contemporary interpretation of the classic English India Pale Ale. Combining West Coast and North American IPA styles, the end result is a strong, hoppy offering with plenty of malt flavor and varied bitterness.

Tasting Notes: This was definitely a good take on the North American/West Coast-style of IPA. A smooth malt base, with a mild tang and slight sweetness, are paired with notes of citrus, herbs and pine that create a balanced and strong brew. Another good offering from this Montreal-based brewery!

Appearance: Deep golden, cloudy, sediment, good foam retention and carbonation
Nose: Good malt base, notes of piney hops, hint of lemon and herbs
Taste: Smooth malt, hint of sweetness, dry hops, notes of pine, citrus, herbs
Aftertaste: Lingering hop bitterness, pine and citrus rind
Overall: 8.5/10

Dieu du Ciel Rigor Mortis ABT

dieuduciel_rigormortisBrewer: Dieu du Ciel Brewery, St. Jerome, QB
Style: Quadruple
Alc/Vol: 10.5%

Description: This Ale Brune Tres Fort (very strong brown ale) is brewed in accordance with the qaudrupel tradition, in honor of the Belgian Trappist monks who invented it. Consistent with this style, the beer is extra strong, very malty, and has a distinct spicy quality due to the type of yeast used in fermentation. It is brewed only once a year and sold in winter from January until stocks run out.

Tasting Notes: This beer was very reminiscent of a barley wine, figgy pudding, and Christmas, all rolled into one. In short, it was a perfect example of an Abbey-style Quadrupel, packing the sugary and slightly coarse malt, the notes of raisins, plums and other dark fruits, the yeasty backbone, and a slightly spicy compliment to finish it all off. Yes, I think its fair to say at this point that I am fast becoming a fan of Dieu du Ciel!

Appearance: Deep ruby-brown, cloudy, good foam retention and carbonation
Nose: Rich malts, brown sugar, molasses, hint of allspice
Taste: Sweet and slightly coarse malt, sugars, raisins, plums, yeast, spicy finish
Aftertaste: Lingering coarse malt, sugars and spice
Overall: 9.5/10