G. Schneider und Sohn Wiesen Edel-Weisse

schneider_und_sohnWhat a day it’s been! After a rather long and weird haul, I was afforded a trip to my favorite liquor store in the downtown Victoria area, also known as Cook Street Liquor. Once more, I found the selection there quite impressive, coming many of the more inaccessible favorites I’ve come to know and love with plenty of brand names I have never heard of. Trust me when I say that there will be several interesting reviews to follow!

schneider_edel-weisseAnd this was one such find. While I’ve been raving about Schneider und Sohn’s Aventinus for quite some time, I never knew they also produced an organic wheat and barley-based beer that incorporates Cascade and Hallertauer hops. Apparently, this beer is brewed in honor of Georg Schneider himself, and commemorates the fact that he was able to take part in the world famous Munich Oktoberfest until 1942, when his renowned “Weisse Brauhaus im Tal, Munich” was destroyed. And I can honestly say that it is quite the interesting and unique drinking experience, delivering a beer that consists of light wheat malts, a piney, spruce-like hint of  flavor, and plenty of yeasty foam and carbonation.

Appearance: Amber golden, very cloudy, good foam retention and carbonation
Nose: Wheat malts, yeasty, trace hoppiness
Taste: Slight hint of spruce and pine, light wheat malts, mild tang and hint of lactic acid
Aftertaste: Lingering sourness and yeast, highly clean and refreshing
Overall: 8.5/10

It always appeals to me when I am able to find my way to some of the more obscure and rare treats in this wide, wide place known as the world of brewing! And I especially enjoy it when a local store chooses to stock plenty of these alongside my usual favorites. Given their track record, I wish I could find my way to all of G. Schneider und Sohn’s products, such as their Hopfeinweisse, Unser Original, and Kristall. I can’t tell you how appealing a stronger, hoppier, or clear wheat beer would be alongside everything else they make! Perhaps I should start lobbying to get more of their catalog imported. After all, I do claim some credit for getting Aventinus admitted to the region 😉

Aventinus, Found At Last!

Rejoice, beer snobs, for this is great new indeed! After years of fruitless searching, trying in vain to find a supplier of beer that carried the venerated Schneider und Sohn Aventinus Heffeweizen Doppelbock, I was about ready to give up. Be it a private liquor store or the province-run BCL, again and again I was told that they either did not carry this product, that it was not something I was likely to find in BC, or they just looked at me blankly like they didn’t have the slightest idea what I was talking about.

But after six years of searching and waiting, I finally found someone who came through! And would you believe it, it was a restaurant of all places! Yes, the good folks at The Rathskeller Schnitzel House here in beautiful Victoria BC that were able to procure a shipment of this premium Bavarian beer. And good on them, since this is something that beer drinkers all across the province should be getting their hands on. A dark, double-fermented, bock-style wheat beer that boasts smooth, rich malts and a fruity, spicy palate with hints of chocolate and bananas, this beer remains one of the best I have ever had! The only one to do better no longer exists, so I guess that makes this beer my number one favorite 😉

I can remember fondly being introduced to this beer roughly a decade ago. It was my first time walking into Vineyard Bistro, located in the heart of the Bytown Market in Ottawa. Unfamiliar to the territory and still only a beer snobblet, I asked the barkeep for something tall, dark, German and strong, emphasizing that I was talking about beer. He immediately handed me a bottle of this and a tall, fluted glass. It took me a few samplings to appreciate the taste of the bock-style wheat, but once I acquired it, I was hooked!

Since that time, I never miss an opportunity to pick up an Aventinus whenever I find myself in Ottawa or anywhere in Ontario. You can’t imagine how crestfallen I was when I first moved to BC and found that it simply didn’t exist here, a fact which still makes no sense to me. Schneider-Weisse, the more well-known wheat beer that is brewed by the same brewery, is readily available in BCL liquor stores. So is their Eisbock for that matter. That seem right to you?

So… expect a full and complete review to be coming just as soon as I can get out to the Haus and pick me up a case! Though I have raved long about the virtues of Aventinus, I don’t think I’ve ever described it any real detail (not the four point breakdown at any rate). And if you get a chance, get out to Rathskeller and ask them for a bottle. You won’t be sorry 🙂